There is a restaurant with 40 seats in the hotel. A big summer terrace, which offers more than 30 seats, is a good solution for the breezy nights. There is a wide variety of dishes but the specialties remain the RHODOPE PATATNIK, KLIN and KACHAMAK. The chef has his own secrets for preparing them. The guests of the hotel are free to choose their menu for the next day. For all guests of the hotel and the Guest House breakfast is free.

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